Instant Pot Pasta with Ground Turkey
I wasn’t sure I believed the Instant Pot could make pasta, but I tried this one pot recipe from Life is But a Dish and it worked out fine.
Ingredients
- olive oil
- 1 lb. ground turkey
- 1 chopped onion
- 3 cloves garlic, crushed
- ½ tsp salt
- ½ tsp garlic powder
- ½ tsp paprika
- ½ tsp oregano
- ½ tsp savory
- pepper to taste
- 2 T. tomato paste
- 2 c. water
- 2 c. tomato sauce
- 12 oz. short pasta
- green leafy vegetables or similar vegetables (optional)
Directions
- Turn on saute and brown the onions in the oil as usual.
- Add the garlic for one minute.
- Add the ground turkey, break up, and brown.
- Mix the spices separately and sprinkle on the turkey.
- Mix in the tomato paste.
- Turn off Saute.
- Mix in water and pasta.
- Pour sauce on top but do not mix in.
- Optionally, top with a vegetable that will cook in about 5 minutes.
- Close vent and lid.
- Pressure cook on high for half the time listed on the pasta box. Turn off keep warm.
- Quick release.
Variants
Green beans worked well as a vegetable.
Ground beef or other ground meats should work the same. Adjust the spices to taste. For a beef at a different size, see Instant Pot Pasta with Ground Beef.