m. c. de marco: The New Kitchen Cookbook

Turkey Chili

This recipe is based on my beef and bean chili. I served it over yellow rice.



  1. Brown onions and garlic in a large pan in the usual way.
  2. Brown turkey.
  3. Add spices and cook for 1 minute, until fragrant.
  4. Add tomato sauce, liquid, and beans.
  5. Simmer about 15 minutes.